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March Dining Promotions

March 4th – 6th (Wed-Fri) Tapas Bar / Reeve Marketplace 11:30am – 1:30pm Choose 3 entrees plus drink  Garlic Shrimp Risotto Croquettes Sweet Potato & Black Bean Empanadas Chocolate Drizzled Churro Steak & Bleu Cheese Bruschetta   March 12th (Thu) Chefs Table / Reeve Marketplace 11:30am – 2:00pm Featured Menu Pork Tenderloin W/ Ginger Tangerine Puree …

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